Ingredients
1 cup split wash moong dal (available in Indian grocery stores)
1 cup potatoes boiled peeled and shredded
Approx. 2 tablespoon finely chopped cilantro (hara dhania)
1 green chili minced adjust to taste
1 tablespoon finely grated ginger
1 teaspoon cumin seeds (jeera)
1/8 teaspoon asafetida (hing)
1/8 teaspoon of baking soda
1 teaspoon salt adjust to taste
Oil to fry
Ingredients
2 cups cooked rice
1 small potato peeled and cut in small pieces
1 cup mixed vegetables cut into very small pieces (green beans, bell pepper and carrot)
2 teaspoon ginger chopped
1/2 teaspoon red chili powder, adjust to taste
1-1/2 teaspoons salt
1 teaspoon cumin seeds
1 tablespoon corn starch
Oil to fry
View full recipe at: http://www.manjulaskitchen.com
"Swahili Na Waswahili"Pamoja Daima.
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